APPETIZERS:

SALADS:      All salads are served with fresh rolls, butter and strawberry jam, cornbread when available

 
       
 

Coconut shrimp - $8.50
5 jumbo shrimp dipped in beer batter and dredged in snowy coconut, fried and served with an orange pineapple marmalade sauce

Crab cakes - $11.95
Chunks of white crab meat lightly breaded and sautéed, served with tartar sauce and mango salsa

Shrimp cocktail - $7.95
Half a dozen jumbo shrimp boiled to perfection and served with a zesty homemade cocktail sauce

Onion rings - $3.95
Thick sliced onion rings battered and fried gold brown, served with ranch dressing

Fried green tomatoes - $3.25
Green tomatoes sliced thin, battered and fried crisp, served with ranch dressing

Southwestern egg rolls - $7.95
Egg rolls filled with chicken, beans, corn, spinach and served with a cilantro cream sauce.

Fried Pickles - $3.50
Sliced pickles battered and fried, served with ranch dressing.

FarmHouse Nachos - $5.25
Steak fries topped with cheddar cheese, bacon & green onions.

Fried Avocado - $4.25
Sliced hass avocado battered and fried, served with ranch dressing.

Hot Wings - $7.50
Fried hot wings served with spicy ranch and celery.

 

House Salad - $6.95
Fresh greens topped with boiled egg, cucumbers, tomatoes, purple onion and crisp bacon with your choice of dressing (walnut terragon, balsamic vinaigrette, ranch, bleu cheese, honey mustard, Italian & 1000 island)
Add grilled chicken - $8.45
Add 4 grilled shrimp - $9.95


Shrimp Avocado salad - $8.50
Jumbo boiled shrimp, sliced avocado and tomato wedges tossed in a lime vinaigreet on a bed of fresh greens

Grilled chicken salad (sautéed)- $7.95
Grilled chicken breast sliced and sautéed with zucchini, mushrooms and onions in a cilantro vinaigrette. Served warm in a crisp tortilla shell along with fresh fruit and strawberry dressing

Cold chicken salad - $7.50
House made chicken salad with boiled egg, celery, onion and relish, on a bed of lettuce along side fresh fruit and strawberry dressing

Strawberry fields salad - $9.95
Baby spinach tossed with homemade strawberry dressing and topped with fresh strawberries, toasted almonds and grilled chicken

Caesar salad - $5.75
Traditional Caesar salad tossed with homemade Caesar dressing and croutons
Add grilled chicken - $8.45
Add 4 grilled shrimp - $9.95


Asian salad - $8.95
Fresh greens topped with tomatoes, grilled chicken, mandarin oranges, and fried wontons, served with a ginger sesame Asian dressing

 
         
 

ENTREES:    All entrees are served with fresh rolls, butter and strawberry jam, cornbread when available) Dinner salad available with entrée for $2.50

 

SIDES:

 
         
 

Charcoal Chicken - $8.95
Tropical marinated chicken breast, grilled and served with your choice of two sides.

Fried Shrimp - $9.95
(5) jumbo shrimp, hand breaded and fried to perfection, served with cocktail sauce, tartar sauce and French fries or your choice of two sides.

Pepper Fried Steak - $9.50
8 oz. tenderized angus sirloin, pan grilled in natural gravy and served with steak fries.

Grilled Shrimp - $9.75
(5) jumbo grilled shrimp, served with lemon butter and French fries or your choice for two sides.

Beef Monterrey - $8.95
Grilled flank steak topped with sautéed tomatoes, onions, poblano peppers and melted monterrey jack cheese, served with your choice of two sides.

Chicken Juarez - $8.95
Grilled chicken breast topped with crisp bacon, sautéed mushrooms, and melted monterrey jack and cheddar cheese, served with your choice of two sides.

Chicken Fried Steak – lg. - $9.50, small - $7.95
Tenderized angus sirloin, hand breaded and fried, topped with homemade cream gravy and served with French fries, or your choice of two sides.

Chicken Fried Chicken - lg. - $9.50, small - $7.95
Hand breaded chicken breast, fried and topped with homemade cream gravy and served with French fries, or your choice of two sides.

Shrimp en Brochette - $11.50
(5) jumbo shrimp stuffed with jalapeno and jack cheese, wrapped in bacon and grilled, served with your choice of two sides.

Grilled Pork Chops - $10.95
Two grilled pork chops topped with sautéed tomatoes, onions, red & green bell peppers, served with dirty rice or your choice of side.

 

Mashed potatoes
Green beans
Pinto beans
Macaroni & cheese (+$0.50)
Fried okra
Kernel corn
Sweet potato
Turnip greens
Loaded sweet potato (+$1.50) Baked potato (+$2.00)
French fries

Onion rings (+$1.50)
Sweet Potato Fries
Peaches bananas & strawberries Tomato cucumber salad
Carrot slaw
Macaroni salad
Fresh fruit (pineapples, strawberries & bananas)
Dinner salad (+$1.50)
Coleslaw

 
 

SOUPS:

 

Chicken Noodle Soup
Creamy chicken broth, wide noodles, chicken breast and vegetables – just like your Mom used to make –
bowl - $4.50, cup - $2.95

Tortilla soup
Boiled chicken breast in a tomato based broth flavored with seasoning, carrots, onions and topped with fried tortilla strips, sliced avocado and jack cheese –
bowl - $4.50, cup - $2.95

Loaded baked potato soup
Homestyle cuts of russet potatoes, simmered with select seasonings and smoked bacon in a rich cream sauce, topped with crisp bacon, fresh chives & cheddar cheese –
bowl - $4.50, cup - $2.95

Tomato basil soup
Creamy seasoned tomato basil soup with a peppery zip -
bowl - $4.50, cup - $2.95

menu pic

         
 

SANDWICHES & BURGERS:

     
     

Classic Club - $7.95
Baked ham, turkey, cheese, crisp bacon, lettuce, mayonnaise, and tomato on honey wheat berry toast, served with French fries

Chicken Salad Croissant - $6.95
Home-made chicken salad on a croissant with lettuce and tomato. Served with fresh fruit and strawberry dressing

Double Decker BLT - $6.95
Lots of crisp bacon, lettuce, tomatoes, and mayonnaise on honey wheat berry toast, served with French fries

Monte Cristo - $7.95
Fresh bread, baked ham and American cheese battered and fried, dusted with powdered sugar and garnished with raspberry jam. Served with fresh fruit

CFS Sandwich - $6.95
Hand breaded sirloin, battered and fried and served on Texas Toast with lettuce & tomato, served with French fries

CFC Sandwich - $6.95
Hand breaded chicken breast, battered and fried, served on Texas Toast with lettuce & tomato, served with French fries Trail

Chicken Sandwich - $7.95
Grilled chicken breast on a fresh bun with melted jack cheese, avocado, sliced tomato and crisp lettuce, served with your choice of french fries or side

 
 

FarmHouse Burger - $6.95
Fresh ground certified angus beef patty, flat grilled and topped with melted American cheese, lettuce, tomato, onion and pickle, served with fries

Karo Burger - $8.50
Fresh ground certified angus beef patty, flat grilled and topped with melted Jack cheese, avocado, bacon, lettuce, tomato, onion and pickle, served with fries

Shrimp Po’Boy - $8.95
(4) grilled or fried shrimp served on a hoagie bun with crisp bacon, mayonnaise, lettuce & tomato, served with French fries

Blackened Chicken Club - $8.95
Blackened chicken, ham, crisp bacon, lettuce, mayonnaise and tomato on honey wheat berry toast, served with french fries

Fish Taco - $6.95 (one), $8.95 (two)
Blackened tilapia wrapped in a corn tortilla with shredded lettuce and pico de gallo, served with cilantro cream sauce, coleslaw and pinto beans

Beef Fajita Wrap - $6.95 (one), $8.95 (two)
Grilled beef fajita meat, sliced thin and stuffed in a grilled pita with shredded lettuce, pico de gallo and cheddar cheese, served with coleslaw and pinto beans

   
         
 

KIDS's MEAL:

     
         
 

Kid CFC - $3.95
Chicken fried chicken with your choice of fries or applesauce

PB& J - $2.95
Traditional peanut butter & jelly with choice of fries or applesauce

 

Grilled cheese - $2.95
Grilled cheese on toasted Texas Toast served with your choice of fries or applesauce

FarmHouse Frankfurter - $3.25
Real beef hot dog on a fresh bun with your choice of fries or applesauce

 
         
 

BLUE PLATE SPECIAL:

     
         
 

Monday:
Poppyseed Chicken
Salisbury Steak
baked corn casserole
fried squash
new potatoes


Tuesday:
Meatloaf
Chicken Spaghetti
supreme potato casserole
baby lima beans


Wednesday:
Chicken & Dumplings
Oven-fried Pork Chop
shoepeg corn casserole -  field peas

 

Thursday:
Pot Roast
w/ carrots & brown gravy
Blackened Chicken
eggplant casserole
okra & tomatoes
fresh broccoli salad


Friday:
Chicken & Dressing Pork Roast
over white rice w/ brown gravy
Blackened Tilapia
squash casserole fried zucchini

Saturday:
Chicken Parmesan
fried squash

 
         
 

BLUE PLATE SPECIALS:

 

DESSERTS:

 
         
 

LUNCH ...................$6.95

One Choice of the following meats:
Daily Choice of Meat (see list below)
Chicken Fried Steak
Chicken Fried Chicken
Grilled Chicken


Two Choices of the following vegetables:
Two daily choices of vegetables (see list below)
Mashed Potatoes
Italian green beans
Sweet Potatoes
Carrot Slaw
Tomato Cucumber Salad
Macaroni Salad
Pinto Beans
Turnip Greens
Macaroni & Cheese
Fried Okra
Corn
Coleslaw
Peaches Bananas & Strawberries


DINNER (after 4:00 p.m.) .........$7.95

 

Pies (by the slice):
Lemon Ice Box Pie
Strawberry Pie (seasonal)
Millianaire Pie (Seasonal)
Peanut Butter Pie
Coconut Creme Pie
Chocolate Mousse Pie
Banana Pudding Pie
Pecan Chocolate Chip Pie
Apple Pie
Pecan Pie (seasonal)

$2.95 per slice

Cake (by the slice):
Strawberry Cake
Chocolate Layer Cake
Red Velvet Cake
Coconut Cake
Italian Creme Cake
German Chocolate Cake
Carrot Cake
Lemon Cake

$3.95 per slice

 
dessert pic